Fresh and bright, always a light delight! Made with peas, basil, onion, Himalayan pink rock salt, and black pepper, blended with your choice of vegan broth or bone broth.
💪 Why it’s good for you:
Peas offer plant-based protein, fibre, and B-vitamins that support energy and blood sugar balance. Basil adds anti-inflammatory and antibacterial benefits. Bone broth enriches it with collagen and micronutrients that strengthen the immune and digestive systems.
🥄 Allergies or preferences?
Allergic to an ingredient or want a custom version? Contact us for a personalised recipe.
No additives. No gluten. No dairy. No sugar. No artificial preservatives.
Bones are halal-certified, antibiotic-free, and sourced from sustainable farms. All other ingredients are organic, sustainably grown, or naturally occurring.
🧊 Shelf Life:
Unopened (bone broth): 4 weeks refrigerated.
Unopened (vegan version): 2 weeks refrigerated.
Once opened: consume within 5 days.
Min. order for vegan broth option: 2 jars.
Freezer friendly, leave space in the jar before freezing.
