Mild and mellow, always satisfying!
Made with leek, potato, garlic, Himalayan pink rock salt, and black pepper, gently blended with your choice of slowly cooked chicken or beef bone broth.
💪 Why it’s good for you:
Leek supports digestion and natural detox pathways, while potato provides potassium to help with hydration and energy balance. Combined with bone broth’s collagen, amino acids, and protein, this soothing soup supports metabolism, immunity, and overall comfort.
🥄 Allergies or preferences?
Sensitive to an ingredient or want a custom version? Get in touch and we’ll adapt the recipe for you.
No additives. No gluten. No dairy. No sugar. No artificial preservatives.
Bones are halal-certified, antibiotic-free, and sourced from sustainable farms. All other ingredients are organic, sustainably grown, or naturally occurring.
🧊 Shelf Life:
- Unopened: 4 weeks refrigerated.
- Once opened: consume within 5 days.
- Freezer-friendly, leave space in the jar before freezing.
