From patience, sweetness is born.
In Indonesian, "sans" means "relaxed". In French, it means "without". This is the feeling we want you to feel as you sip this coffee. It's meant to be worry-free, as you will enjoy a nice balance of sweetness, acidity, and firm body in your cup.
Sans Blend is a 50:50 blend of Kenyan Arabica (Sani Caramuus) and Indonesian Fine Robusta (Temanggung). Both are natural-processed coffee. This means, they were dried with their cherries intact. We carefully curated these lots to ensure that they are defect-free, safe to drink, and versatile enough to drink as black or white (with milk).
As black coffee, this coffee is rounded, fruity sweet, and it has a nice bittersweet that leaves the mouth sweet even after it's swallowed. As white, it tastes like milk chocolate and brown sugar.
This coffee is for those who want some space from their busy life, without worry or fear. Brew this coffee and enter that space of rest. Brew a cup of Sans, take a break, and live again.
Origin: Meru, Eastern Kenya and Temanggung, Central Java, Indonesia
Process: Natural
Varietals: SL-28, SL-34, and BP varietals