Wholesome, gut-friendly, and easy to enjoy.
My Dried Sourdough Overnight Oats bring all the goodness of slow soaked sourdough fermentation in a ready-to-go format. Simply add your favourite milk and yogurt, leave to soak overnight, and wake up to a creamy, probiotic rich breakfast that nourishes from the inside out. Packed with fibre, natural flavour, and live sourdough cultures, it’s a convenient way to enjoy a balanced, gut-happy start to your day.
BLUEBERRY INGREDIENTS: Rolled oats, chia seeds, ground flaxseed, freeze-dried Blueberries, coconut sugar, sourdough starter powder, Celtic salt.
BANANA INGREDIENTS: Rolled oats, chia seeds, ground flaxseed, freeze-dried Bananas, coconut sugar, sourdough starter powder, Celtic salt.
STRAWBERRY INGREDIENTS: Rolled oats, chia seeds, ground flaxseed, freeze-dried Strawberries, coconut sugar, sourdough starter powder, Celtic salt.
ACAI INGREDIENTS: Rolled oats, chia seeds, ground flaxseed, freeze-dried Açai, coconut sugar, sourdough starter powder, Celtic salt.
CACAO INGREDIENTS: Rolled oats, chia seeds, ground flaxseed, Cacao nibs, coconut sugar, cacao powder, sourdough starter powder, Celtic salt.
