Kiyone Ceremonial Matcha is Niko Niko personal interpretation of a 'Sense of Comfort' portrayed in the form of Matcha, made possible by thoughtfully blending four distinct types of tea cultivars; Asanoka, Saemidori, Okumidori and Yabukita each embodying their own unique flavour characteristics. This blend is crafted to express a perfect harmony of five key taste dimensions - vegetal umami, toasted nuttiness, a touch of bitterness, gentle astringency and smooth creaminess
