A risotto-style fried item made with Domyoji (glutinous) rice seasoned with béchamel sauce and kneaded with porcini mushrooms and cheese.
Ingredients
Taro, domyoji rice (glutinous rice granules), porcini mushroom, onion, breadcrumb, dairy-based food, natural cheese, béchamel sauce, potato flakes, unsalted butter, soy sauce, sugar, salt, kelp extract, modified starch, seasoning (amino acids, etc.), sodium polyphosphate, emulsifier, yeast food, flavouring, pH adjuster, antioxidant (vitamin C). (Part contains wheat,milk and soybeans).
SKU: 48534
