Black Honey Warabi Mochi with Kinako 🍯🍡
Infused with black honey, this warabi mochi dough pairs perfectly with kinako (roasted soybean flour) for a delightful and traditional treat. When served chilled, the flavors intensify, offering a deliciously refreshing experience. A must-try for mochi lovers! ❄️✨
Ingredients 📦
Sugar (produced in Japan)
Processed brown sugar
Glucose syrup
Roasted soybean flour (kinako)
Bracken starch
Salt
Modified starch
Trehalose
Enzymes
Emulsifier(Contains milk components and soybeans)
Expiration Date: 31/5/2025 🗓️
SKU: 29830
