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Sourdough Toast with Butter
2 slices of toasted sourdough with french butter and toppings of your choice.
$4.90
$5.40
Cranberry & Walnut Sourdough Loaf
Traditional country sourdough folded with tart cranberries and toasted walnuts.
Sold out
$12.90
$13.90
Japanese Chilli Sourdough Loaf
Traditional country sourdough folded with Japanese garlic chilli blend.
Sold out
$12.90
$13.90
✨ FAQ ✨
To reheat, simply put a tablespoon of water into an airfryer and reheat 160-170 deg for 3-5 mins.
To store, keep bread airtight and chill for 1 week or freeze up to a month if not consumed within 3 days. Thaw and reheat at room temp as above.
To store, keep bread airtight and chill for 1 week or freeze up to a month if not consumed within 3 days. Thaw and reheat at room temp as above.