Chilled milk topped with a rich shot of espresso, creating a smooth, layered coffee experience.
Best enjoyed immediately without stirring, allowing you to experience the bold intensity of the espresso as it gradually meets the smooth, creamy sweetness of the milk.
Watsatubi Sertao (Slurp Coffee Project SG)
Origin: Brazil, Carmo De Minas
Process: Natural
Varietal: Red Catuai
Tasting Notes: Roasted Nuts, Chocolates, Caramels
Fruitopia (Rise Coffee BKK)
Origin: Ethiopia, Nensebo Refisa +Thailand, Sirinya
Process: Washed + Washed
Tasting Notes: Citrus Candy, Tangerine, Floral
Ethiopia Sidama Huro (Brewsmith Coffee MY)
Origin: Sidama, Ethiopia
Process: Anaerobic Natural
Varietal:Heirloom
Tasting Notes: Tropical fruit, raspberry, lilac
SKU: 004
