Chilled milk topped with a rich shot of espresso, creating a smooth, layered coffee experience.
Best enjoyed immediately without stirring, allowing you to experience the bold intensity of the espresso as it gradually meets the smooth, creamy sweetness of the milk.
Ethiopia Sidama Bombe (Ghostbird Coffee Co MY)
Origin: Ethiopia, Sidama, Bensa
Process: Natural
Varietal: Heirloom
Tasting Notes: Citrus, Berries Candy, Lavender
Ecuador Chito (One Half Coffee MY)
Origin: Ecuador
Process: Washed
Varietal: Sarchimor, Caturra, Sl28, Catimor, Castillo
Tasting Notes: Plum, Raisin, Brown sugar
Awesome Berry (Factory Coffee TH )
Origin: Thailand Sirinya
Process: Anaerobic + Natural
Tasting Notes: Berry Jam, Winey and Cacao Nibs
SKU: 004
