A rich and aromatic treat that celebrates the deep, nutty flavor of black sesame seeds. The black sesame paste is carefully made from scratch, starting with freshly toasted seeds that are ground into a smooth, fragrant paste. The sponge cake base is crafted without vanilla essence, allowing the natural richness of eggs to shine through. This cake offers a soft, moist crumb with a subtle earthiness, and is topped with a delicate black sesame cream that complements the bold, distinctive taste of black sesame in every bite.
All our cakes are less sweet. Using the freshest ingredients, no flavouring, no addictive and no preservative elements. All items used are Muslim friendly with no pork or lard. All our cakes' design are final with no alteration possible. Photos are for illustration purposes only.
SKU: WC#0029
