Our Pistachio Burnt Cheesecake with Brown Sugar Mochi features a beautifully caramelised Basque burnt cheesecake made with 100% pure pistachio paste, baked to perfection with chewy brown sugar mochi pieces. Finished with a luscious pistachio cream spread, crunchy roasted pistachio bits, and freeze-dried raspberries for the perfect balance of richness and brightness.
Creamy, nutty, delightfully chewy, and seriously addictive. We swear - One slice is never enough.
