Since our Matcha Strawberry has been such a favourite, we’ve turned it into a cake 💚🍓
Featuring fluffy matcha chiffon sponge layered with white chocolate matcha ganache and our signature homemade Korean strawberry jam, all wrapped in a smooth matcha mousse.
We use only ceremonial grade matcha from Matchaya—so if you’re a true matcha lover, you’ll definitely taste the difference
