A harmony of textures and warmth: velvety white chocolate ribbons swirl through slow-caramelized cashew praline, studded with toasted cashew nibs for crunch and a hint of cinnamon warmth. All encased in our stoneground single-origin (Papua New Guinea) dark milk chocolate for a rich, earthy depth.
Tasting Notes: Buttery β’ Toasted Sweetness β’ Subtle Spice