THE ORIGINAL. ANYTHING BUT ORDINARY.
Naturally fermented with our sourdough starter, no commercial yeast and plenty of patience.
A beautifully crackling crust, soft chewy centre and just the right amount of tang. Perfect for toast, sandwiches or tearing straight into.
500g | Handmade in small batches.
STORAGE & ENJOYMENT
Best enjoyed within 3 days. Store airtight at room temperature for short-term freshness, refrigerate for up to 1 week or freeze for up to 1 month.
For that fresh-from-the-oven experience, lightly toast or reheat before serving.
GOOD BREAD. LOUD CRUST.
SKU: Loaves