Hartenberg Chardonnay skillfully integrates oak, with only 20% first fill, infusing the wine with hints of vanilla and crème caramel. This complements a fruit profile dominated by ripe peach, apple, and pear. The bouquet captivates with enticing aromas of white pear and elderflower, accented by subtle toasted vanilla and white flowers. The palate is a harmonious blend of freshness and creaminess, where ripe pear and citrus acidity are prominent. The well-integrated oak contributes to a toasty and enduring finish. This Chardonnay pairs beautifully with seafood, poultry, creamy pasta dishes, and soft cheeses, enhancing the meal with its elegant balance of flavors.
