-STEAM FISH for 3 mins & heat up sauce, then pour the sauce and add your own garnish / garlic oil over the fish, and your dish is ready!
Supreme Soy Sauce 美味酱油
RM 48.00
'Ala' Nyonya 娘惹酱
Ginger 姜蓉酱
RM 46.00
Chef Yaw Cheong Ching 招牌酱蒸
Sambal 參芭酱
Quantity