Charcoal & Ladle
Honest flavours · Slow-cooked with care.
Signature Azuki Bean & Black Sticky Rice Dessert Soup
Slow-simmered red beans and black glutinous rice, charcoal-brewed until creamy and comforting. Rich in plant protein and fiber. Traditionally enjoyed to support circulation. Served in a 500ml cup, with lid and thick straw.
$5.00
Nourishing Job's Tears, Gingko & Yuba Dessert Soup
Chinese pearl barley dessert with tender ginkgo nuts and silky beancurd sheets in a mild, nourishing broth. Smooth and nourishing. Gingko nuts and barley are known for their restorative qualities. Served in a 500ml cup, with lid and thick straw.
$5.00
Classic Red Bean Soup
A timeless favourite, gently simmered over charcoal to bring out the natural sweetness of azuki beans. Rich in plant protein and fiber. Traditionally enjoyed to support circulation. Served in a 500ml cup, with lid and thick straw.
$5.00
Classic Mung Bean Soup
Charcoal-brewed for hours to bring out the natural goodness of mung beans. A traditional dessert soup known for its gentle and cooling properties. Naturally rich in antioxidants, fiber, and essential nutrients, it supports digestion, helps reduce internal heat, and promotes clear, healthy skin. Served in a 500ml cup, with lid and thick straw.
$5.00
