What are we serving on espresso today:
Jose Enrique Gutierrez, El Salvador (San Pacho, Anaerobic Natural)
Tasting Notes: Pomegranate, Stewed Nectarines, Jam
$6.00
Hacienda La Papaya, Ecuador (Sidra, Washed)
Tasting Notes: Citrus, Strawberry, White Peach
$7.00
Barista's Choice
Barista will brew a coffee from his/her secret stash. Sometimes if you are lucky, you might get a gesha? Who knows.
$6.00