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Casa De Kampala Restaurant and Bar

The stylish lounge area provides the perfect atmosphere for social gatherings, featuring signature cocktails and a curated menu of small plates to complement your experience. Whether you're here for a romantic dinner, a lively evening with friends, or a relaxing escape, Casa De Kampala promises an unforgettable dining experience in the heart of fusion gastronomy.

Thattu Dosa

Dosa is a Popular south Indian Breakfast where a crispy crepe made of fermented rice and lentil batter. It is served with coconut chutney and sambar.

USh 15,000

Thattu Dosa

Masala Dosa

Masala Dosa is a Popular south Indian Breakfast where a crispy crepe made of fermented rice and lentil batter is served with flavorful spiced potato Masala accompanied by coconut chutney and sambar.

USh 15,000

Masala Dosa

Egg Dosa

Dosa topped with egg are a popular variation in south indian dosa cuisine, served with coconut chuntey with sambar.

USh 15,000

Egg Dosa

Idli

These are soft, light, fluffy steamed round cakes made with ground, fermented rice. It is served with coconut chutney and sambar.

USh 15,000

Idli

Puttu with Kadala

Puttu is a steamed rice based dish, layered with shredded coconut, served with Kadala (chickpea) curry.

USh 15,000

Puttu with Kadala

Puri Bhaji

Puri (deep-fried rounds of flour) served with potato curry made with onions, green chilies and indian spices.

USh 15,000

Puri Bhaji

Uzhunnu Vada

Vada is a south Indian Breakfast snack made from Vigna mungo (black lentil), served with coconut chutney and sambar.

USh 15,000

Uzhunnu Vada

Ghee Roast

These Special, crisp dosa roasted in ghee are a Popular variation in south indian dosa cuisine, served with coconut chutney and sambar.

USh 15,000

Ghee Roast

Upma

Upma is a popular south Indian Breakfast made with cream of wheat or semolina flour, veggies, spices and herbs.

USh 15,000

Upma

Onion Uttapam

Onion Uttapam is a south Indian Breakfast or snack made with dosa or idli batter, onions, tomatoes, herbs and spices.

USh 15,000

Onion Uttapam

Paneer Parotta

A popular north Indian flatbread made with whole wheat flour dough and stuffed with a spiced paneer mixture.

USh 15,000

Paneer Parotta

Chloe Bhature

Chloe Bhature is a spicy chickpea curry, served with leavened fried bread.

USh 15,000

Chloe Bhature