A soft and fragrant pandan steamed cake with a luscious centre of cooked coconut cream, finished with a sprinkle of roasted sesame seeds for a delightful nutty aroma and flavour.
Every bite is smooth, creamy, and perfectly balanced with the natural fragrance of pandan and the richness of coconut—making it a comforting traditional dessert with a special twist.
Perfect for tea time, gatherings, or whenever you’re craving a taste of home.
