Jerk Sea Bass with Creamy Slaw
Roasted jerk sea bass. Served with rice & pea, baked plantain, tender stem broccoli & low-fat creamy slaw
Ingredients: sea bass (FISH), Basmati Rice, Broccoli, plantain, White Cabbage, Savoy cabbage, Onion, Kidney Beans, Coconut Milk, low-fat mayo (EGG), greek yogurt (MILK), Garlic, Ginger, Scotch Bonnet Chilli, Cinnamon, Honey, Black Pepper, Spring Onion, All Spice, Soy Sauce (SOYA, GLUTEN), White Wine Vinegar, Sunflower Oil, Orange Juice, Parsley, Spring Onion, Coconut Oil, Thyme, Black Pepper, Salt
Allergens: FISH, GLUTEN, SOYA, MILK, EGG
Calories: 431kcal
Protein: 34.4g
Carbs: 57.5g
Fats: 7.1g
