Sambal Sotong is a delectable dish featuring tender squid cooked in a spicy and flavorful sambal sauce. The sambal, a chili-based condiment, is made with a blend of aromatic spices, chili peppers, and other ingredients, creating a bold and savory taste. Served as a delightful seafood dish, Sambal Sotong showcases the harmony of heat and richness, making it a popular choice in Malay cuisine.
