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Kuih Muih
Fried Popia
Popiah (Pe̍h-ōe-jī: po̍h-piáⁿ) is a Fujianese/Teochew-style fresh spring roll filled with an assortment of fresh, dried, and cooked ingredients, eaten during the Qingming Festival and other celebratory occasions. The dish is made by the people and diaspora of Fujian province of China (in Quanzhou, Xiamen, and Zhangzhou), neighboring Chaoshan district, and by the Teochew and Hoklo diaspora in various regions throughout Southeast Asia and in Taiwan (due to the majority of Taiwanese being Hoklo), The origin of popiah dates back to the 17th century. Credit Wikipedia
RM 1.50
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Wheel's Pies
Legendary Marudi Kuih – A Crispy Delight! 🔥
Legendary Marudi Kuih – A Crispy Delight! Straight from the heart of Baram District, this legendary kuih is a must-try! Wrapped in a crispy golden crust, our special filling features finely shredded sengkuang (jicama) and savory dried shrimp, creating the perfect balance of crunch and umami flavors. Deep-fried to perfection, every bite delivers a satisfying crunch with a rich, traditional taste. ✨ Why You’ll Love It? ✅ Authentic Baram Recipe – A time-honored favorite, made with care. ✅ Crispy & Flavorful – Light, crunchy texture with a savory filling. ✅ Perfect for Any Occasion – Great as a snack, party treat, or teatime delight. 📦 Ordering Info: Delivery Available – Charges vary based on your location. Minimum Order: 20 pieces – Perfect for sharing! 🚀 A taste of tradition in every bite! Order now! 马如帝传奇小吃 – 香脆可口! 来自砂拉越巴南地区的传奇小吃,绝对不容错过!金黄香脆的外皮包裹着精心调配的馅料——爽脆的沙葛(sengkuang)搭配咸香干虾米,每一口都能感受到传统风味与酥脆口感的完美结合。经过高温炸制,口感更香更脆,让人一吃就上瘾! ✨ 为什么你会爱上它? ✅ 正宗巴南古早味 – 传承多年的传统美食,用心制作。 ✅ 香脆多汁,口感丰富 – 轻盈酥脆的外皮,搭配鲜美馅料,咸香十足! ✅ 适合各种场合 – 作为小吃、聚会美食或下午茶点心都超棒! 📦 订购详情: 提供外送服务 – 运费根据您的位置计算。 最低订购量:20个 – 适合分享,吃得更过瘾! 🚀 每一口都是传统的味道!立即下单吧!
RM 3.00
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