Sanwin Makin is a traditional Burmese cake which contains semolina, coconut milk, coconut flakes and cashews. Everything is spiced up with a little bit of cardamom.
This cake is a famous street snack in Myanmar and it is served during feasts as well. It can vary a little in texture and taste, since some recipes call for sesame seeds instead of cashew nuts or condensed milk instead of coconut milk.
