Lao Po Bing
150g each
3 pcs $19
All made from scratch!
My homemade winter melon paste is using candied winter melon, maltose syrup, vegan butter, GoodSalt, glutinous flour and white sesame and black sesame, milk powder.
No preservatives is added. Can keep in room temperature for 3 days. For longer expiry date, keep in freezer. When want to eat, thaw 30 mins. Warm up in the toaster or bake at 150°C for 8 mins to 10 mins.
