Using blended butter, moist & soft cake
Lumut - Horlick, kaya, nestum ( we steam for 4 hours )
Betawi - also known as rempah , traditional kek lapis
Idola - Chocolate and Vanilla
Cranberry masam manis- layered with cranberry and masam manis
Masam manis - layered with masam manis
Evergreen - Pandan, kaya, coconut
Horlick - horlick classic flavor
Pandan Cheese - cream cheese , pandan
Sisik ikan - masam manis , kaya
Pandan Cheese Gula Apong - Coconut pandan, Gula Apong, cheese
Belacan - Kaya, horlick, browning sugar , chocolate malt, dark chocolate
Lapis Cadbury - Layered with cadbury
