Our Sesame Almond Sourdough, a unique Kastenbrot, is a delightful blend of 50% rye sourdough and 50% stoneground whole grain. This special combination gives the bread a super soft and moist texture. Infused with sesame, linseed and almond, it offers a rich and nutty flavor, enhanced when toasted as the oils crisp up beautifully.
SKU: SALS
