LAYERS:
- burnt butter streusel
- GAO! hojicha cream (dense texture)
- milk mochi
- 100% black ssm nut butter
- fingersponge soaked in espresso
SIZE: 9.5cm x 9.5cm x 6.5cm, ~560ml
CARE FOR YOUR TUBS:
- store in fridge for up to 3 days
- DO NOT freeze it as it will affect the texture of the mochi!!
- best served chilled
- keep streusel separate from tubs to prevent it from turning soggy