Tender, grilled chicken served over a bed of perfectly cooked pasta, all smothered in a rich, creamy Alfredo sauce made with garlic, Parmesan, and herbs. This classic dish offers a comforting blend of savory flavors and velvety textures, finished with a sprinkle of grated Parmesan and a touch of fresh parsley for a satisfying meal.
ALL pasta meals are served with a side of garlic bread.
