Beef Meatballs.
Beefy Meatballs with Thyme & Mushroom Sauce Juicy, tender beef meatballs smothered in a rich thyme-infused mushroom sauce. Served alongside creamy, fluffy mashed potatoes and a medley of seasonal vegetables, this hearty dish is the ultimate comfort classic with an elevated twist. (Portion of 550g)
R 89.00
Tuna Niciose Salad Bowl.
Shredded Tuna, Tomato, cucumber, Green beans, Roasted sweet potato, olives, boiled egg, salad greens and Quinoa salad served with a Creamy ranch dressing.(Standard Portion)
R 79.00
Mince Curry.
Mild and Spicy Mince Curry with soft potato, curry leaves and fresh coriander served with roti, rice and a cucumber salad. (Portion of 550g)
R 89.00
Spicy Chicken Burrito Bowl.
Spicy Burrito Chicken, Cucumber ,tomato, mashed Avo, Salsa, black beans, corn and brown rice served with a sour cream dressing. (Standard Portion)
R 79.00
Cashew nut Chicken Noodle fry.
Juicy chicken, crispy tender vegetables with crunchy cashews coated in a garlicky soy sauce and Noodles. (Portion of 550g)
R 89.00
Thai Veg Curry Bowl.
Butternut, Chickpeas, spinach, marrow and peppers cooked in a Mild Thai curry coconut sauce topped with toasted cashews served with Pasta. (Standard Portion)
R 79.00
Sweet and Sour Pork.
Crispy pork tossed and infused in a sweet and sour sauce, with fragrant rice, and spring onion, garlic, ginger, sesame seed, broccoli and Edamane beans. (Portion of 550g)
R 89.00
Mediterranean Chicken Bowl.
Seasoned chicken, quinoa, roasted chickpeas, olives, tomato, cucumber, feta, Hummus, salad greens served with a Yoghurt Herb dressing. (Standard Portion)
R 79.00
Beef Lasagna.
Slow cooked beef Bolognaise sauce with a herb tomato sauce, layered with béchamel sauce, lasagne sheets topped with grated cheese served with Vegetables in Season. (Portion of 550g)
R 89.00
Mild and spicy sweet potato, chickpea, red lentil Bowl
Chickpea & sweet potato simmered, in a Mild and Spicy Creamy Coconut sauce, served with rice & Seasonal Veg.(Standard Portion)
R 79.00
Rustic Chicken & Vegetable Noodle Soup 1Kg1L Tub
"A warm, comforting bowl of homemade chicken, vegetable, and noodle soup, brimming with tender chunks of seasoned chicken, garden-fresh vegetables, and perfectly cooked noodles. (Estimated Portions are in 1Kg/1L Tubs)
R 94.99
Beef, Vegetable & Barley Soup 1Kg1L Tub
"A hearty and wholesome soup made with tender beef, garden vegetables, and pearl barley, simmered to perfection in a savory, slow-cooked broth. Packed with flavor and comfort in every bite—perfect for a nourishing meal anytime." (Estimated Portion is 1kg/1L Tubs)
R 89.99
Butternut, Cinnoman & Orange Soup 1Kg1L Tub/
Butternut, Cinnamon & Orange Soup Creamy roasted butternut squash blended with warm cinnamon and bright orange zest. This silky-smooth soup balances sweet and savory with a hint of citrus, delivering cozy comfort in every spoonful. Finished with a swirl of cream and perfect for chilly days.(Estimated Portion is 1kg/1L Tubs)
R 79.99
Chef's Consulting-Training Services.
Chef Heidi Heckmann vd Weijde I’m a passionate chef consultant and ETDP SETA-accredited facilitator, assessor, and moderator. I help food businesses grow through hands-on support in menu development, kitchen setup, staff training, and operational guidance. My approach combines culinary creativity with practical learning methods, rooted in real kitchen experience. I believe in equipping others with purpose, skill, and heart—creating spaces where food and people thrive. Inspiring kitchens, one plate at a time. 📞 For quotations or inquiries, contact Chef Heidi: 082 883 4331 | alltimemeals4u@gmail.com
Chef's Consulting-Training
ALL TIME MEALS REPRESENT CHEF CONSULTING SERVICES BY CHEF HEIDI HECKMANN WITH 30+ YEARS EXPERIENCE & ETDP SETA - ACCREDITATION. WE HELP FOOD BUSINESSES GROW BY: ✅ Menu Development & Recipe Creation ✅ Kitchen Setup & Workflow Design ✅ Staff Training (Theory & Practical) ✅ Food Costing & Profit Planning ✅ Hygiene, Safety & Compliance ✅ SETA-Aligned Facilitation, ASSESSMENT & MODERATION PLEASE ALLOW US to QUOTE YOU BASED ON YOUR REQUIREMENTS. WE PROVIDE: • GENERAL CONSULTING • HALF-DAY (UP TO 4 HRS ) • FULL-DAY (6–8 HRS ) • AVAILABLE FULL DAY –FACILITATION / ASSESSMENT • FEE BASED OPTION FOR MONTHLY - PROJECT-RETAINER 📌 PLEASE NOTE : ✔️ Rates are negotiable depending on your needs ✔️ Final pricing is based on the scope and time required ✔️ Custom quotes available after consultation 🚗 Travel & accommodation billed separately (if needed) 🔒 2-hour minimum | 50% deposit secures your booking 📲 BOOK YOUR CONSULTATION WITH CHEF HEIDI TODAY : 📧 EMAIL US : alltimemeals4u@gmail.com 📞 Cell : 082 883 4331 🔗 TakeApp: https://take.app/alltimemeals4u BY EMPOWERING KITCHENS WITH SKILL , STRUCTURE AND SOUL.