Get the luxury taste of ACE’s Smoked Sea Bass Gravlax!
A hand-filleted sea bass gently smoked for a subtle sweetness made ready for you. We unwrap the richness of its natural flavour by using a smoking method, so the supreme taste of the seabass becomes extraordinary.
For this Gravlax variant: We cured the sea bass with a combination of sugar, salt, and dill and prepped it with natural seasonings creating a salty and herby flavour without overpowering the fresh taste of the fish.
With ACE Smoked Seabass, you don’t have to add lots of seasonings or cook it as it is. You can pan-fry, roast, or poach, then serve it with rice, salad, potatoes, or grilled veggies.
