Pang's Hakka Pen Cai (FROZEN READY-TO-EAT)

🔥HAKKA PEN CAI🔥    Conveniently cooked and frozen.    All you need to do is to filled the claypot with cabbage, dilute the soup with 200ml of water and simmer away and ready in 20min.    Abalone ✅  Fish maw ✅  Sea cucumber ✅  Prawn ✅  Japanese scallop ✅  Dried oyster ✅  Roasted pork ✅  Japanese flower mushroom ✅  Fish tau kee ✅  Hakka Yong tau fu ✅  Artisan fishball ✅    Soup base made of abalone and lots of delicious stuffs❤❤❤    **DOES NOT COMES WITH CLAYPOT  **ALL INGREDIENTS ARE COOKED, FROZEN AND VACUUM PACKED